Thursday, November 8, 2012
Wednesday, November 7, 2012
Caramel Corn
Recipe
Ingredients
- 7 quarts plain popped popcorn
- 2 cups dry-roasted peanuts (optional)
- 2 cups brown sugar
- 1/2 cup light corn syrup
- 1 teaspoon salt
- 1 cup margarine
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
Directions
Place the popped popcorn into two shallow greased baking pans. You may use roasting pans, jelly roll pans or disposable roasting pans. Add the peanuts to the popped corn if using. Set aside.
Preheat the oven to 250 degrees F (120 degrees C). Combine the brown sugar, corn syrup, margarine and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend.
Once the mixture begins to boil, boil for 5 minutes while stirring constantly. Remove from the heat and stir in the baking soda and vanilla. The mixture will be light and foamy. Immediately pour over the popcorn in the pans, and stir to coat. Don't worry too much at this point about getting all of the corn coated.
Bake for 1 hour, removing the pans and giving them each a good stir every 15 minutes. Line the counter top with waxed paper. Dump the corn out onto the waxed paper and separate the pieces. Allow to cool completely, then store in airtight containers or resealable bags.
Preheat the oven to 250 degrees F (120 degrees C). Combine the brown sugar, corn syrup, margarine and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend.
Once the mixture begins to boil, boil for 5 minutes while stirring constantly. Remove from the heat and stir in the baking soda and vanilla. The mixture will be light and foamy. Immediately pour over the popcorn in the pans, and stir to coat. Don't worry too much at this point about getting all of the corn coated.
Bake for 1 hour, removing the pans and giving them each a good stir every 15 minutes. Line the counter top with waxed paper. Dump the corn out onto the waxed paper and separate the pieces. Allow to cool completely, then store in airtight containers or resealable bags.
Saturday, November 3, 2012
Friday, November 2, 2012
Silly Stuff
IMPOSSIBILITIES IN THE WORLD
1. You can't count your hair.
2. You can't wash your eyes with soap.
3. You can't breathe when your tongue is out.
Put your tongue back in your mouth, you silly person.
10 Things I know about you.
1) You are reading this.
2) You are human.
3) You can't say the letter ''P'' without separating your lips.
4) You just attempted to do it.
6) You are laughing at yourself.
7) You have a smile on your face and you skipped No. 5.
8) You just checked to see if there is a No. 5.
9) You laugh at this because you are a fun loving person & everyone does it too.
10) You are probably going to send this to see who else falls for it.
Your Reading this because I didn't want to be alone in the
“Idiot” category.
Have a great Day........... Laugh
1. You can't count your hair.
2. You can't wash your eyes with soap.
3. You can't breathe when your tongue is out.
Put your tongue back in your mouth, you silly person.
10 Things I know about you.
1) You are reading this.
2) You are human.
3) You can't say the letter ''P'' without separating your lips.
4) You just attempted to do it.
6) You are laughing at yourself.
7) You have a smile on your face and you skipped No. 5.
8) You just checked to see if there is a No. 5.
9) You laugh at this because you are a fun loving person & everyone does it too.
10) You are probably going to send this to see who else falls for it.
Your Reading this because I didn't want to be alone in the
“Idiot” category.
Have a great Day........... Laugh
Lemon Info ?
Many
professionals in restaurants and eateries are using or consuming the entire
lemon and nothing is
wasted.
How can
you use the whole lemon without
waste?
Simple...
place the lemon in the freezer section of your
refrigerator.
Once the
lemon is frozen, get your grater, and shred the whole lemon (no need to peel it)
and sprinkle it on top of your
foods.
Sprinkle
it on your whisky, wine, vegetable salad, ice cream, soup, noodles, spaghetti
sauce, rice, sushi, fish
dishes.
All of the
foods will unexpectedly have a wonderful taste, something that you may have
never tasted before.
Most
likely, you only think of lemon juice and vitamin
C.
Not
anymore. Now that you've learned this lemon secret, you can use lemon even in
instant cup noodles.
What's the
major advantage of using the whole lemon other than preventing waste and adding
new taste to your dishes?
Well, you
see lemon peels contain as much as 5 to 10 times more vitamins than the lemon
juice itself. And yes, that's what you've been wasting. But from now on, by
following this simple procedure of freezing the whole lemon, then grating it on
top of your dishes, you can consume all of those nutrients and get even
healthier. It's also good that lemon peels are health rejuvenators in
eradicating toxic elements in the
body.
So place
your lemon in your freezer, and then grate it on your meal every day. It is a
key to make your foods tastier and you get to live healthier and longer! That's
the lemon secret! Better late than NEVER! The surprising benefits of
lemon!
Lemon
(Citrus) is a miraculous product to kill cancer cells. It is 10,000 times
stronger than chemotherapy. Why do we not know about that? Because there are
laboratories interested in making a synthetic version that will bring them huge
profits.
You can
now help a friend in need by letting him/her know that lemon juice is beneficial
in preventing the disease. Its taste is pleasant and it does not produce the
horrific effects of chemotherapy. How many people will die while this closely
guarded secret is kept, so as not to jeopardize the beneficial
multi-millionaire’s large
corporations?
As you
know, the lemon tree is known for its varieties of lemons and limes. You can eat
the fruit in different ways: you can eat the pulp, juice press, prepare drinks,
sorbets, pastries, etc... It is credited with many virtues, but the most
interesting is the effect it produces on cysts and
tumors.
This plant
is a proven remedy against cancers of all types. Some say it is very useful in
all variants of cancer. It is considered also as an anti-microbial spectrum
against bacterial infections and fungi; effective against internal parasites and
worms; it regulates blood pressure which is too high and an anti-depressant
combats stress and nervous
disorders.
The source
of this information is fascinating: it comes from one of the largest drug
manufacturers in the world, which says that after more than 20 laboratory tests
since 1970, the extracts revealed that it destroys the malignant cells in 12
cancers, including colon, breast, prostate, lung and
pancreas!
The
compounds of this tree showed 10,000 times better than the product Adriamycin, a
drug normally used as a chemotherapeutic in the world, slowing the growth of
cancer cells
And what
is even more astonishing: this type of therapy with lemon extract only destroys
malignant cancer cells and it does not affect healthy
cells.
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