Happy Saint Patrick's Day Recipe

CORNED BEEF BRISKET
Ingredients

1 (3-pound) corned beef brisket (uncooked), in brine

10 cups cold water
6 cups dark beer
5 bay leaves crushed
2 teaspoons black peppercorns
2 whole allspice berries
2 whole cloves 1 large head green cabbage (about 2 pounds), cut into 8 thick wedges
8 small new potatoes (about 1 1/4 pounds), halved
4 carrots cut in half
Freshly ground black pepper
1 tablespoon pickling spice.

Or

Get the one with the spices already in the package.

How to cook
In a large pot place corn beef, spices ,beer and water and bring to a boil.Then turn down and simmer for 3 hours and 45 mins or until fork slides into meat.
NOTE : Do not boil the meat simmer on low for a fork tender textureTransfer the corned beef to a cutting board and cover tightly with foil to keep warm.
Add the cabbage , potatoes and carrots to the cooking liquid and bring to a boil. Lower the
heat and simmer until the vegetables are tender, about 20 minutes.
Using a slotted spoon, transfer the cabbage to a large platter. Slice the corned beef
across the grain of the meat into thin slices. Lay the slices over the cabbage and
surround it with the potatoes. Ladle some of the hot cooking liquid over the
corned beef and season with pepper. Serve immediately with a mustard or horseradish sauce.
Cook's Note: Leftover corned beef makes great corned beef hash.


Horseradish Sauce:

3/4 cup mayonnaise
3/4 cup sour cream
1/4 cup plus 2 tablespoons jarred grated horseradish (with liquid)
1/2 teaspoon grated lemon zest
2 teaspoons kosher salt
Freshly ground black pepper


In a small bowl, mix together the mayonnaise, sour cream, horseradish,
zest, and 2 teaspoons salt. Season generously with pepper to taste.
Refrigerate the horseradish sauce for at least 30 minutes before serving.
Yield: about 1 3/4 cups

Cute Mothers Day Idea Candy Shoe Box

Found this very cute  shoe candy box on a blog.

This would make a great mothers day gift or friends gift anytime to cheer up that special friend.

Found HERE

At paperplateandplane
http://paperplateandplane.wordpress.com/

Flowers From Egg Cartons

Two Kid friendly egg carton projects.

First

Tutorial can be found HERE

Second a simple version.

Make Tulips with Old Egg Cartons

This is an easy project kids can do by themselves or with very little help, and these fs make a great Mother's Day present. Make a bunch for a lovely Spring bouquet!

Kid Tested!
You will need:
Clean cardboard egg cartons
Scissors
Green chenille (pipe cleaners)
Elmer's glue
Paint

Cut the egg carton into separate cups, leaving some of the middle "pop-up" sections. Cut the main cups into the pointed shape of the tulip petals. With the point of the scissors or a sharp pencil, poke a hole in the bottom of each cup. Paint and decorate each cup however you like.

Cut the little center "pop-up" sections between the egg cups into small pointed shapes that will go beneath the tulip cups. Poke a hole in the center of each and paint green.

When the pieces are dry, poke a piece of green chenille through the holes. Tie a loop on the end in the cup so it can't pull back out, and add a dab of glue between the two sections. Shape the chenille into leaf shapes and leave a few inches at the bottom for the stem.

Paper Daffodils

Paper Daffodils instructions found HERE.

Great Pictures uses punch.

Instructions found HERE.

No punch needed



Emergency Stove

Printable checklist for emergeny

Crochet Slipper Pattern

Ballet Slippers


COATS and CLARK'S O.N.T. "Speed-Cro-Sheen" MERCERIZED COTTON, Art. C.44:2 balls o£ No. 126 Spanish Red and 1 ball each of No. 1 White and No. 12 Black.
Milwards Steel Crochet Hook No. 0.
GAUGE: Sole--6 sc make I inch; 6 rows make 1 inch.
Directions are written for Small Size. Changes for Medium and Large Sizes are in parentheses.

SOLE (Make 2) . . . Starting at center with Red, ch 30 (36-42).
1st rnd: 3 sc in 2nd ch from hook, sc in next 15 (18-21) ch, dc in next 12 (15-18) ch; make 7 dc in last ch (toe end); working along opposite side of starting chain, make dc in next 12 (15-18) ch, sc in next 15 (18-21) ch, 2 sc in same place as first 3 sc were made.

2nd rnd: Sc in each st around, increasing across heel and toe as necessary to keep work flat-- to inc 1 sc, make 2 sc in 1 sc. Repeat 2nd rnd until 8 (8-9) rnds have been completed. At end of last rnd, join and break off.

UPPER . . . Starting at back with Red, make a ch slightly longer than outer edge of sole, having an even number of chains. Join with sl st.

1st rnd: Ch 1, in same place as sl st make sc, ch 3 and sc; * skip next 3 ch, in next ch make sc, ch 3 and sc; skip next 2 ch, in next ch make sc, ch 3 and sc. Repeat from * around. Join to first sc. Break off.

2nd rnd: Attach White to first loop, in each loop around make sc, ch 3 and sc. join to first sc. Break off.

3rd rnd: Attach Black to first loop, work in pattern around. Join. Break off'.

4th rnd: Attach Red to first loop, work in pattern around. Join. Break off.

5th rnd. Repeat 2nd rnd.

6th rnd- Mark the center front (between loops) with a pin, attach Black at back, work in pattern to within 2nd loop preceding marker, dec 1 loop--to dec 1 loop, sc in the next 2 loops, working off these 2 sc as 1 sc--ch 3, sc in same loop, dec 1 loop on opposite side of marker and continue in pattern around. Join and break off.

7th rnd: Attach Red and work as for 6th rnd. Now work in short rows as follows: 1st Row: Mark center front with a pin, mark the 8th loop on each side of pin. Attach White to 8th loop preceding center marker, sc in same loop and work in pattern to within 2nd loop preceding center marker, dec 1 loop, dec another loop on other side of marker, continue in pattern to within last marker, sc in last loop. Break off.

2nd Row: Attach Black to first loop, sc in same loop, work in pattern to within 2nd loop preceding center marker, dec 1 loop, dec another loop on other side of marker, continue in pattern to within last loop, sc in last loop. Break off.

3rd Row: Attach Red to 8th loop preceding center marker on 7th rnd, sc in same place, ch 1, sc in first sc on first short Row, ch 1, sc in first loop on same Row, ch 1, sc in first sc on 2nd Row, ch 1, sc in first loop on same Row, in next loop make sc, ch 3 and sc; dec 1 loop, dec another loop, in next loop make sc, ch 3 and sc; ch 1, sc in next loop, ch 1, sc in last sc, ch 1, sc in last loop on first Row, ch 1, sc in last sc on same Row, ch 1, sc in 8th loop following center marker on 7th rnd. Break off.

Last rnd: Attach Red at back, make 2 sc in each loop to within first short Row, sc in each sc and in each ch 1 to within next loop, make 2 sc in next loop, work off next 2 loops as 1 sc, 2 sc in next loop, sc in each ch 1 and in each sc across short rows, 2 sc in each remaining loop. Join and break off.

Sew soles together. Sew upper to sole. Make another slipper the same way.

Donnas Paper Easter

Made today by Donna from the chat board



Bread Dough Roses

Design by Oak Leaf Studio

Materials Needed:


4 tbsp Aleene's Tacky Glue (Gold bottle, use silver bottle for a porcelain look.)
4 slices white bread NO CRUSTS.
4 tbsp Corn Starch.
2 tbsp Cold Cream
2 tsp Lemon juice
2 tbsp White acrylic paint. (you can use any color you like, but some have more pigment. To get the color you want you will have to experiment with the amount to add)


Procedure:


Mix all together in container until it begins to stick together.
Empty out on a board and knead until smooth.
Wrap in Saran wrap and store in fridge.
Use as clay. Cut with cookie cutters, sculpt with it, make beads - anything you like!
Air dry. Do not bake.
Finished articles can be painted and varnished.
This recipe will keep for ages. I tested a ball wrapped in Saran and kept in the fridge, after two months it was still as good as new.

Add the colour as it is more pleasing to work with and also makes a good base for painting.